Kejia Meishi Daping Fish Sashimi (Tonghe Da Jie Branch)

Name: Kejia Meishi Daping Fish Sashimi (Tonghe Da Jie Branch)
Rating: 3.4

粤菜 · ⭐ 3.4

No. 2198 North Guangzhou Avenue (next to Exit C of Tonghe Metro Station)

Dishes

Pork Belly Stir-fried with Mixed Mushrooms
Pork belly slices stir-fried with a mix of mushrooms, creating a savory and satisfying dish.
Headless Shrimp
A dish made with fresh shrimp, heads removed and stir-fried with garlic and ginger, resulting in a tender and fragrant flavor.
Blue Plate Bok Choy
A dish of fresh bok choy stir-fried quickly in a wok, served on a blue plate for visual appeal.
Spicy Pepper and Mushroom Stir-fry
A classic Chinese dish made by stir-frying fresh peppers and mushrooms together, resulting in a flavorful and aromatic side dish.