Jiang's Shen Dumplings

Name: Jiang's Shen Dumplings
Rating: 3.4

小吃快餐 · ⭐ 3.4

Inside Jiujiang Middle School, Ganquan Street

Dishes

Mustard Greens Dumplings
Yacai bao is made by using flour as the main ingredient to create the dough, with fillings including yacai (a type of pickled mustard greens) and pork. After seasoning, the filling is wrapped into the dough and steamed.
Cowpea Dumpling
A steamed dumpling made with cowpeas and minced meat or vegetarian filling, popular in Chinese households.
Sauced Meat Bun
The meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Fresh Meat Bun
Steamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.