Fuzhi Coffee (Self-Roasted · Jinyuecheng Branch)
咖啡 · ⭐ 4.7
No. 2, Wutong Street, Annex No. 1
Dishes
Salted Plum Cheese LatteA unique coffee drink blending salted plum jam and cream cheese with espresso or cold brew for a savory-sweet flavor profile.
Pistachio LattePistachio latte is an innovative beverage featuring pistachio paste. The preparation involves adding pistachio paste to the bottom of the cup, followed by slowly pouring freshly extracted coffee, and finally topping it with a gentle layer of milk foam to create a visually layered appearance.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
榴莲奶昔榴莲奶昔主要由榴莲果肉、牛奶和冰块制成，将榴莲去核后与牛奶一同放入搅拌机中打碎，直至成为顺滑的液体状饮品。可根据个人喜好添加少量糖或炼乳调节甜度。
Caramelized LatteA coffee drink made with espresso and steamed milk, topped with caramel and baked to create a crispy layer.- Jasmine Oil GanA refreshing cold dish made by marinating fresh oil gan fruit in jasmine tea juice, offering a sweet and slightly sour taste with a delicate floral aroma.
Berry ForestA dessert featuring a mix of fresh berries like strawberries, blueberries, and raspberries, served with cream or yogurt for a refreshing and sweet taste.
Pineapple AmericanPineapple American is a dish made with fresh pineapple, ham, eggs, and rice. Pineapple chunks are stir-fried with diced ham, then mixed with mashed eggs and seasonings before combining with rice.
Caramel Honeycomb LatteHoneycomb caramel latte is made with espresso and steamed milk, topped with a layer of caramel sauce that forms a honeycomb-like texture. The sauce is heated to the right consistency and poured over the coffee-milk mixture to naturally solidify into a honeycomb structure.
Fresh Milk LatteA fresh milk latte is made primarily from espresso and fresh milk. Fresh milk is heated to an ideal temperature and mixed with espresso, often decorated with latte art on the surface. It has a smooth texture and rich milk aroma.