Starbucks (Yingao West Road Metro Station Store)
咖啡 · ⭐ 4.2
Rooms 101 and 102-1, No. 2, Lane 10, Yinggao West Road
Dishes
Ice Toffee Hazelnut LatteAn iced latte made with espresso, milk, toffee syrup, and topped with crushed roasted hazelnuts for a sweet, nutty flavor.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
核桃提子软法核桃提子软法是一种以面粉、鸡蛋、牛奶和黄油为主要原料制作的烘焙类点心，加入核桃仁和葡萄干（提子）作为配料，通过揉面、发酵、烘烤等步骤制成。成品外皮柔软，内馅香甜，口感丰富。
French Vanilla Macchiato Iced LatteA chilled coffee drink made with espresso, vanilla syrup, milk, and ice, topped with whipped cream and cocoa powder.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Hot Oat Milk LatteHot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
Vanilla LatteA Vanilla Latte is a warm beverage made from premium coffee beans, carefully ground and brewed, then enhanced with sweet vanilla syrup and finished with a gentle layer of milk foam for a smooth and silky texture.
Hot Vanilla Frappe WhiteA fusion dessert and drink featuring vanilla ice cream blended with hot milk and Frappe White coffee, offering a smooth and sweet taste.
Cheese Milk CakeA creamy dessert made with cream cheese, milk, and eggs, baked slowly to achieve a smooth, rich texture with a subtle caramelized top.
Frappuccino LatteA blended coffee drink made with Frappuccino base, ice, and milk foam for a smooth, sweet, and aromatic experience.