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Old Shanghai Dumpling King (Yinzhu Road Store)

小吃快餐 · ⭐ 3.4

No. 56-1, Yinzhu Road, Nanlian Community, 103

Dishes

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  Three Delicacies Spring Rolls

  A Chinese appetizer made by wrapping a mixture of shrimp, pork, and vegetables in thin dough and deep-frying until crispy.
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  Zo Dashishi Sour Cabbage Appetizer

  Zuo Dashishi appetizer sour cabbage is made from fresh Napa cabbage, cleaned and cut into segments, then mixed with salt, chili, garlic, ginger, and other seasonings for fermentation. Lactic acid bacteria produce a unique sour taste during fermentation, resulting in a crisp texture and rich flavor.
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  Hot Dog

  A hot dog is a fast food made with a sausage in a bun, often with lettuce, tomato, and onion, and sometimes mustard or ketchup. The sausage is heated and placed in a split long roll, then topped with preferred ingredients.
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Fried Dumplings

  Deep-fried dumplings are Chinese pastries made with wheat flour wrappers filled with pork and vegetables, fried until golden and crispy. The filling is wrapped in rolled dough, sealed, then deep-fried until the outside is crunchy and the inside is cooked through.
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  Trendy Freshly Squeezed Lactic Acid Beverage

  A refreshing drink made from fresh fruits and fermented lactic acid bacteria, offering a naturally tangy taste and probiotic benefits for gut health.
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  Trendy Yellow Croaker

  A trendy dish featuring fresh yellow croaker, marinated and deep-fried until crispy, then stir-fried with a secret sauce for a savory, crunchy delight.
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  Shanghai-style Noodles

  A classic Shanghai-style noodle dish made with hand-pulled noodles, seasoned sauce, scallions, cilantro, and crispy fried dough bits.
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  Chicken Soup Fresh Meat Dumplings (New Launch)

  Made with chicken broth and fresh pork filling, these delicate dumplings offer a savory, comforting taste.
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  Black Sesame Tangyuan

  Black sesame glutinous rice balls are a traditional dessert made with glutinous rice flour dough filled with a mixture of roasted black sesame, sugar, and lard, shaped into rounds and boiled before serving.

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