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Chi Wa Beef Japanese Charcoal Grilled Meat (Huaihai Street Store)

日料 · ⭐ 4.2

No. 19, Huaihai Street

Dishes

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  Central Beef Short Ribs

  High-quality beef short ribs from the central rib area, marinated and grilled over charcoal for a tender, flavorful dish.
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  Pork Belly Stone Pot Rice

  Bulgogi Stone Pot Rice is primarily made with pork belly and rice, accompanied by various vegetables such as carrots and spinach. During cooking, the pork belly is first pan-fried until cooked through, while the vegetables are stir-fried or blanched. Then, they are mixed with hot rice in a stone pot and finally tossed with a specially prepared sauce.
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  Wagyu Nine Grid

  Premium Wagyu beef is sliced and arranged in a nine-grid pattern, prepared using low-temperature cooking and charcoal grilling to preserve tenderness and flavor, served with a special sauce.
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  Wagyu Snowflake Ribeye

  Premium Wagyu ribeye with marbled fat, slow-cooked or grilled to perfection for a tender, juicy experience.
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  Wagyu Dragon Boat

  A refined Chinese dish featuring tender wagyu beef slices slow-cooked in broth with vegetables, arranged in the shape of a dragon boat.
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  Signature Thick Beef Tongue

  Signature thick-cut beef tongue, made from fresh beef tongue that is carefully processed and seasoned before being sliced thick to preserve its tender texture. Cooked using high-heat stir-frying, the beef tongue becomes crispy on the outside while remaining juicy and tender inside. It is then paired with a specially crafted seasoning sauce, delivering a unique and delicious flavor.
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  Signature Oxtail Soup

  Signature ox tail soup features ox tails as the main ingredient, blanched and simmered with ginger slices, green onions, and other seasonings in water over low heat for several hours to create a rich, flavorful broth with tender, well-seasoned meat.
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  Fried Chicken Nuggets

  Fried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
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  Canned Marinated Pork Ribs

  A traditional Chinese dish made by marinating pork ribs and sealing them in jars for fermentation, resulting in tender and flavorful meat.
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  Nutritious Beef Rice

  A balanced dish featuring tender beef, carrots, and peas served over steamed rice.

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