Xuan Wei Spicy Soup Slow-Cooked Porridge (Chen Chun Road Branch)
小吃快餐 · ⭐ 3.4
No. 70, Chunchun Road, Beicai Town (290 meters on foot from Exit 2 of Chunchun Road Metro Station)
Dishes
Beef Noodle Pan-Fried DumplingsBeef and vermicelli pan-fried buns are made with flour dough wrapped around seasoned beef and vermicelli. They're pan-fried until golden, then steamed briefly to create a crispy bottom layer.
Spicy Beef SoupBeef Hulatang is a traditional Chinese soup dish, primarily made with beef, flour, and vermicelli. The preparation involves boiling the beef, then stewing it together with flour, vermicelli, and various spices and seasonings, slowly simmered over low heat until the broth becomes rich and flavorful.
Sugar CakeSugar cake is a traditional sweet made from glutinous rice flour, mixed with sugar and water, then steamed. The batter is poured into molds and steamed until soft, chewy, and sweet.
Chives and Egg Pan-Fried BunsScallion egg pan-fried buns are made primarily with fresh scallions and eggs, combined with flour and other ingredients. The bun skin is soft and chewy, while the filling is flavorful. Through the pan-frying method, a thin, crispy layer forms on the bottom of the bun, creating a rich and varied texture.