Liao Shixiong Fresh Market Hunan Cuisine
湘菜 · ⭐ 3.4
Shop Nos. 3–4, Building 4, Jinyuan Street

Dishes
Spicy Chili and Eggplant Stir-FrySpicy stir-fried eggplant with chili is a Chinese home-style dish using eggplant and chili as main ingredients. Eggplant is sliced and stir-fried with chili, which is usually roasted, peeled, then combined for rich flavor.
Spicy CatfishA Sichuan-style dish made with fresh catfish stir-fried with chili, Sichuan pepper, and aromatics, delivering a bold, spicy, and numbing flavor.
Spicy Squid and Shrimp Hot PotA spicy stir-fry dish featuring squid and shrimp with vegetables and aromatic spices, popular in Sichuan cuisine.
Fish-Flavored Eggplant StewFish-flavored Eggplant Stew is a dish made primarily with eggplant and various seasonings. The eggplant is cut into pieces and mixed with a specially prepared fish-flavored sauce, then simmered in a pot to allow the eggplant to fully absorb the sauce, resulting in a distinctive fish aroma.