Close

何氏烧烤

烧烤 · ⭐ 3.9

No. 19, Group 10, Xindong Community, Xinguang Road

Dishes

• 

  Roasted Potato Slices

  Baked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
• 

  Grilled Small Yellow Croaker

  Grilled small yellow croaker is a dish primarily made with small yellow croaker. Typically, the fish is cleaned, marinated, and then grilled in an oven or over charcoal until the skin turns golden and crispy, while the inside remains tender and juicy.
• 

  Grilled Tripe

  Grilled beef tripe is a dish made primarily from beef tripe, cleaned and marinated with seasonings, then grilled until the surface is slightly charred and the texture is crisp yet tender. Typically served with chili powder and cumin for enhanced flavor.
• 

  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
• 

  Special Pork Cutlet

  A crispy pork cutlet made from tenderloin, marinated and deep-fried, served with a special sauce or salt.
• 

  Special Honey-Glazed Banana

  Special honey-glazed banana is made with bananas, glazed with honey and osmanthus syrup. The outer layer is crispy, while the inside is soft and fragrant with a sweet taste.
• 

  Special Pork Liver

  A dish made with fresh pork liver stir-fried quickly with vegetables like bell peppers and onions, resulting in a tender and aromatic flavor.
• 

  Broken Rice Chicken

  A home-style dish made with chicken, rice, and vegetables stir-fried together for a savory, textured meal.
• 

  Fish slices

  Fish slices are thin pieces of boneless fresh fish, usually marinated with wine, salt, and starch, then cooked by stir-frying, boiling, or steaming. Common vegetables include green peppers, wood ear mushrooms, and ginger slices. The dish is tender and nutritious.

Reviews