Dongdao Pub World Craft Beer

Name: Dongdao Pub World Craft Beer
Rating: 3.4

特色菜 · ⭐ 3.4

No. 2 Carriage Room, 1st Floor, Building 2, Ashihe Township Government, Shengli Street

Dishes

Guinness Ceramic
A creative dish featuring slow-cooked beef seasoned with Guinness stout, served with a specially crafted ceramic-shaped sauce for rich, layered flavor.
Stir-Fried Organic Cauliflower
Stir-fried organic cauliflower is a home-style dish made with organic cauliflower. Cut cauliflower into small florets, blanch, then stir-fry with garlic slices and ginger threads, finally add seasonings and stir well.
German Roast Pork Shank
A classic German dish made by roasting a pork shank after marinating it, resulting in crispy skin and tender, juicy meat, often served with sauerkraut and potatoes.
Sea Urchin and Tofu Stew
A delicate dish made with fresh sea urchin and soft tofu, simmered in broth for a rich, savory flavor.
Red-braised Fish Head
A dish made with fresh fish head, simmered in a savory sauce with soy sauce, wine, and spices until tender.
Zhoushan Knife Fish
A Zhejiang dish featuring fresh knife fish steamed with ginger and scallions, highlighting its delicate and savory flavor.
Shrimp and Crab Harmony
A Chinese dish featuring fresh shrimp and crab, gently steamed or braised with ginger and garlic to preserve their natural flavor and tender texture.
Qingdao Grand Gold
A seafood dish featuring fresh shrimp, shellfish, and squid, steamed and simmered with a special sauce to preserve the natural flavors.
Black Pepper Fish Head
Fresh fish head stir-fried with black pepper, onions, and bell peppers, delivering a savory and slightly spicy flavor.