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Oyster Shrimp Wine Snack

小吃快餐 · ⭐

2nd Floor, Commercial Building S3, Blue Light Times Center, Xin Bengbu Road, Changhuai Subdistrict

Dishes

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  Jingjiu

  Jingjiu is a type of baijiu made from grains through steaming, fermentation, and distillation, typically containing various Chinese medicinal herbs, offering a unique aroma and taste.
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  Steamed Oysters in Large Pot

  Fresh oysters steamed in a large pot with garlic, ginger, and soy sauce, preserving their natural flavor and tender texture.
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  Steamed Oysters

  Steamed oysters is a dish made primarily with fresh oysters, cooked by steaming. After washing, oysters are arranged on a plate with辅料 like garlic, ginger, and scallions, then steamed until fully cooked, preserving their tender texture.

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