Yixing Bun Shop (Jingkai 6th District Branch)
小吃快餐 · ⭐ 3.5
No. 56, Building 27, Jingkai District VI, Taishan Road, Nanguan District
Dishes
Millet Porridge in CupCup-style millet porridge is made by washing millet and cooking it with water over low heat until the grains are soft and the broth thick. It's served in disposable cups for easy portability and consumption.
Stir-fried Tofu Skin StripsA cold dish made by stir-frying tofu skin strips with aromatics and seasonings, resulting in a crisp and fragrant flavor.
Pan-fried Pancake BoxPancake rolls are a snack made primarily from pancakes, with fillings that can be chosen according to personal taste—common options include vegetables, meat, or soy products. The preparation is simple: wrap the filling in the pancake and then pan-fry until golden and crispy.
牛肉萝卜包牛肉萝卜包是一道以牛肉和白萝卜为主要食材的中式点心。牛肉剁碎后与调味料混合，白萝卜切丝焯水后拌入馅料中，包裹在面皮内，蒸制而成。
Beef PieBeef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
Celery Pork BunA steamed bun filled with minced pork and celery, offering a savory and fresh flavor.
Garlic EggplantStir-fried eggplant with garlic is a dish made by steaming eggplant slices, then mixing them with sautéed garlic and seasoning with soy sauce and sesame oil.
Cucumber Egg DumplingsA dish made by wrapping eggs and seasonings in tender cucumber slices, then steamed to create a light and nutritious meal.
Green Pepper Pork BunA Chinese dim sum dish made by wrapping seasoned pork and green peppers in dough and steaming until tender, offering a savory and fresh flavor.
Chicken Juice BunA steamed dumpling filled with chicken and mushroom, known for its rich broth and tender texture.