Dongfu Traditional Hot Pot (Shangjing Plaza Residential Complex Branch)
火锅 · ⭐ 3.7
Room B12-1-03, Shangjing Square Residential Community
Dishes
Inner Mongolia Large Meat SliceA dish made from fresh beef or mutton, sliced thick and marinated before being grilled over charcoal, resulting in tender and flavorful meat with a distinct grassland taste.
Hand-Cut NoodlesHand-cut noodles are handmade, made from flour and water, kneaded and rolled by hand before being sliced into strips. They have a coarse texture and chewy consistency, ideal for soups or stir-fries.
Beef BrisketBeef brisket is a dish primarily made with beef brisket meat. The preparation typically involves boiling the brisket until tender, then stir-frying or grilling it with appropriate seasonings to achieve a unique texture and flavor.