Niu Yue Bang Handmade Beef Burger (Wanke Zaocheng Store)
小吃快餐 · ⭐ 3.7
No. 102, Building 2, Lane 588 Beijiangju Road
Dishes
Double Pepper Spicy Beef BurgerDouble Pepper Spicy Beef Burger is a Chinese burger made with beef patty, paired with green and red peppers. The beef patty is pan-fried to golden brown and topped with fresh green and red pepper slices, offering a fresh and spicy flavor.
Salty Crispy ChickenA Chinese snack made by marinating chicken, coating it in batter, and deep-frying until crispy. It has a savory, salty flavor with a crunchy exterior and tender interior.
Carnival Beef BurgerThe Carnival Beef Burger features a tender and juicy beef patty, paired with fresh vegetables and a special sauce, sandwiched between two soft buns.
No-Bread Egg Soul Beef BurgerThe No-Bread Egg Soul Beef Burger is an innovative dish featuring a thick, juicy beef patty as its base, topped with a golden-brown fried egg and fresh vegetables. Crafted without bread, it delivers a layered and rich flavor experience through clever ingredient combinations.
Almond MushroomKing oyster mushroom is a type of fungi ingredient primarily made from fresh king oyster mushrooms. After being washed and sliced or cut into segments, it can be stir-fried, braised, or roasted. Common preparations include stir-frying with vegetables such as green peppers and onions, then seasoning with调味料.
Deep-Sea Cod BurgerThe Deep-Sea Cod Burger features deep-sea cod as its main ingredient, marinated and then pan-seared to perfection—crispy on the outside and tender within. It's layered with fresh vegetables such as lettuce, tomato, and onion, and served in a specially crafted burger bun. A minimal amount of seasonings is used during preparation to enhance the flavor.
Tropical Pineapple Beef BurgerThe Tropical Pineapple Beef Burger is a creative burger featuring a tender and juicy beef patty, paired with fresh pineapple slices and topped with vegetables such as lettuce and tomato, all sandwiched between two perfectly toasted burger buns.
Tomato Flavor Meat Sauce PastaPasta cooked in a rich tomato-based meat sauce with onions, garlic, and herbs.
American FriesAmerican-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Sour Cucumber Beef BurgerThe beef burger features a fresh beef patty with pickled cucumber slices, lettuce, and onion in a soft bun. The seasoned patty is pan-fried, and the pickles add a refreshing tang for a rich flavor.
Snowflake Cheese Dust FriesCrispy fries dusted with creamy cheese powder, offering a rich and savory flavor experience.
Truffle Beef BurgerThe Black Truffle Beef Burger features a premium beef patty paired with a unique black truffle sauce, carefully baked to perfection. The beef is tender and juicy, perfectly complementing the rich aroma of black truffle, enhanced by fresh vegetables for a layered and satisfying taste experience.
Pepper-Flavored Meat Sauce PastaPepper-flavored meat sauce pasta is made with pasta, ground beef, onions, garlic, and black pepper. The ground beef is fried and then cooked with seasonings, and finally mixed with boiled pasta.