Chenxi炖品 · Abalone Rice (Xiasha Branch)
小吃快餐 · ⭐ 3.6
No. 1176, Basement Level 1, Zone C, Wanya Mingcheng, Jinsha Avenue
Dishes
Surprise Black Pepper Sauce Rice BowlThis dish is based on rice, topped with a black pepper-flavored abalone sauce, and mixed with cooked chicken or beef slices and vegetables. First, mix the abalone sauce with black pepper to make the sauce, then pour it over hot rice, and finally add the main ingredients and toss well.
Free Seasonal Vegetables with Store收藏This dish features seasonal vegetables, lightly blanched or stir-fried to preserve their natural flavor, enhanced with minimal seasoning and no excessive additives, highlighting freshness.
Sunrise Abalone RiceMorning Glory Abalone Rice features premium abalone steamed together with fragrant rice. The abalone is tender and juicy, while the rice absorbs the essence of the abalone, resulting in a soft, sticky texture and an aromatic flavor.
Thai Original Imported Jasmine RiceThai-origin imported long-grain fragrant rice is a premium indica variety with slender grains, transparent color, and a soft, aromatic texture when cooked—ideal for various rice dishes and side accompaniments.
海参扣掌蹼捞饭海参扣掌蹼捞饭以泡发好的海参和猪掌蹼为主料，经过焯水、炖煮等工序使其软糯入味，再与调味汁一同焖制，最后将炖好的海参与掌蹼铺在热米饭上，淋上汤汁制成。
Scallion-Braised Sea Cucumber with RiceScallion-braised sea cucumber rice features sea cucumbers and scallions slowly stewed in broth with soy sauce, resulting in tender, flavorful sea cucumbers and rich scallion aroma. Served over hot rice for a fragrant, satisfying dish.
Braised Chicken Feet in Abalone SauceChicken feet braised in a rich abalone sauce, tender and flavorful.
Braised Buddha Jumps Over the WallHuangfen Fotaqiang is a stewed dish made with various precious ingredients such as abalone, sea cucumber, shark fin, scallop, fish maw, chicken, pork, and ham, layered in a clay pot with broth and seasonings, slowly simmered over low heat.
黑胡椒鲍鱼饭黑胡椒鲍鱼饭以新鲜鲍鱼为主料，搭配米饭、黑胡椒、洋葱、蒜末等食材制成。鲍鱼经过焯水或煎制处理后与调味酱汁一同炒制，再与煮熟的米饭混合拌匀，使米饭吸收鲍鱼和黑胡椒的香气。