Fengyuan Yonghe Tofu Shop (Jixiang Branch)
小吃快餐 · ⭐ 3.5
No. 106 Dongbei Dama Road, Unit 6
Dishes
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Fruit Cold NoodlesA refreshing dish made with cold noodles and fresh fruits like apple, pear, and mango, dressed in a sweet and sour sauce.
Jianbing GuoziJianbing is a snack made from mung bean flour crepes, eggs, and either youtiao (fried dough sticks) or gua bao (crispy fried dough pieces). To prepare it, first spread a thin layer of mung bean flour batter on a griddle, then crack an egg onto it and spread it evenly. Add chopped green onions and black sesame seeds as seasonings. Once the crepe is cooked through, place the youtiao or gua bao on top, spread with sauce, and fold to wrap.
Coiled Beef CakeA dish made from minced beef seasoned and shaped into a coiled form, then pan-fried until golden. It features a crispy exterior and tender interior, symbolizing good fortune.
Braised MeatballsA Chinese dish made of meatballs braised in a savory sauce of soy sauce, sugar, and seasonings.
Pork and Eggplant RiceA home-style dish featuring pork chunks and eggplant stir-fried and served over rice, offering a savory and satisfying meal.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Spicy Kimchi Fried RiceSpicy kimchi fried rice is a flavorful dish made by stir-frying cooked rice with spicy kimchi, eggs, and meat on a hot iron plate.