Gu Ji Old Shanghai Scallion Pancake
小吃快餐 · ⭐ 3.6
No. 435–437 Nianjiabang Road, 1st Floor, Room 8
Dishes
Yipin Xian Original Soy MilkMade from high-quality soybeans using traditional methods, this soy milk offers a smooth and natural taste, rich in nutrients and perfect for all ages.
Fried Dough BallsA traditional Chinese snack made by frying a batter of flour and vegetables until golden and crispy, with a soft interior.
Vitasoy OriginalA plant-based milk made from soybeans, smooth in texture and rich in plant protein, suitable for vegetarians.
Vitasoy Chocolate FlavorA plant-based milk drink flavored with chocolate, smooth and rich in cocoa taste, ideal for sweet beverage lovers.
Vitasoy Coconut FlavorA plant-based milk drink with coconut flavor, made from soybeans and natural coconut essence, smooth and sweet, rich in plant protein.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Scallion Egg PancakeScallion egg pancake is a dish made primarily from scallions and eggs. The typical preparation involves mixing chopped scallions with eggs and flour to form a batter, then frying it in a flat pan until both sides are golden brown.
Scallion Egg PancakeScallion egg pancake is a pan-fried dish made primarily from eggs and scallions. Beat the eggs, add chopped scallions, mix well, then pour into a flat pan and cook over medium heat until both sides turn golden brown. The finished product is crispy on the outside and tender inside with a rich aroma.