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Maze Blue Co-Creation Bookstore

咖啡 · ⭐ 4.0

Room 805, No. 666 Guangchang Road

Dishes

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  Sandwich

  A sandwich is made by placing various fillings between two slices of bread. Common fillings include ham, eggs, lettuce, tomato, cheese, and more. It can be enjoyed either grilled or as is.
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  Strawberry Bubbles

  A refreshing dessert made with fresh strawberries and sparkling water, offering a sweet and tangy taste.
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  Baby Smoothie

  A nutritious drink for infants made from milk, banana, apple, and a touch of honey, blended to a smooth consistency.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Fruit Tea

  Fruit tea is made by mixing fresh fruits (like apples, oranges, lemons, strawberries) with tea (commonly green, black, or oolong). Slice the fruits, steep them with tea, and add honey or sugar to taste. Serve chilled with ice as preferred.
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  Thai Tea

  Thai tea is a beverage made from black tea, milk or coconut milk, sugar, and spices. Ingredients include black tea, milk or coconut milk, sugar, and spices like cardamom or vanilla. Brew the tea, add heated milk or coconut milk, stir, sweeten with sugar, then optionally add ice or spices for flavor.
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  Thai Green Tea

  Thai green tea is a beverage based on green tea leaves and coconut milk. Brew green tea with hot water, cool, then mix with coconut milk. Add sugar or honey to taste. Serve chilled for a refreshing experience.
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  Grilled Wings

  Roasted wings are made primarily from chicken wings, marinated and then grilled at high temperatures in an oven or on a grill. The skin is crispy, the meat is tender, and the aroma is irresistible.
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  Mint Latte

  Mint latte is a drink made primarily from espresso and milk, flavored with fresh mint leaves or mint syrup. Brew espresso, add steamed milk, then stir in mint leaves or mint syrup—serve chilled or hot.

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