Junyue Restaurant (East District of Jianghai Second Village Safety Community Branch)

Name: Junyue Restaurant (East District of Jianghai Second Village Safety Community Branch)
Rating: 3.8

粤菜 · ⭐ 3.8

No. 97 Jianghai Road, Fengxian District

Dishes

Fried Peanuts
Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Poached Chicken
White-cut chicken is a traditional dish made primarily from young chicken. It is boiled without any seasonings, preserving the natural flavor of the meat. It is served with a specially prepared sauce to enhance its original taste.
Braised Cutlass Fish
Braised ribbon fish is made primarily with ribbon fish, which is marinated, then pan-fried until golden brown. Seasonings and适量 of water are added to braise the dish until flavorful, and finally reduced to a glossy glaze.
Radish and Beef Brisket
Radish and beef brisket stew features beef chunks and white radish. After blanching to remove odor, beef is simmered with ginger, scallions, and seasonings until tender, then white radish is added for flavor absorption. Rich broth, soft meat, and fragrant radish.