Close

Purple Bauhinia Cantonese Egg Fried Rice (Xuefu Commercial Street Branch)

粤菜 · ⭐ 3.5

No. 126, Lane 666, Qianhu South Road

Dishes

• 

  Chilled Sugared Bayberry Dessert

  Fresh bayberries are cooked with rock sugar and chilled, resulting in a refreshing, sweet-tart dessert perfect for summer.
• 

  Tetra Pak Iced Black Tea

  A ready-to-drink iced black tea packaged in a Tetra Pak, made from premium tea leaves and chilled for a refreshing taste.
• 

  Crispy Chicken Nuggets

  Crispy chicken nuggets made from breast meat, cut into small cubes, marinated, coated with starch or batter, then deep-fried until golden and crispy outside, tender inside.
• 

  Hong Kong Style Curry Double Pepper Bordeaux Ham Egg Fried Rice

  A flavorful dish featuring tender eggs, rich curry sauce, sweet double peppers, and aromatic Bordeaux ham, stir-fried with rice for a savory, satisfying meal.
• 

  Hong Kong Style Curry Shrimp and Egg Rice

  A flavorful dish featuring tender shrimp, silky eggs, and a rich curry sauce served over steamed rice.
• 

  Hong Kong Style Crab Stick Egg Rice

  A Hong Kong-style dish featuring crab stick and egg stir-fried with rice, known for its smooth texture and savory flavor.
• 

  Hong Kong Style Shrimp and Egg Rice

  A classic Hong Kong-style dish featuring tender shrimp and silky eggs served over steamed rice, seasoned with light soy sauce and scallions.
• 

  Hutang Chili Sauce

  Hubang chili sauce is a seasoning made primarily from chili peppers, often combined with garlic, ginger, fermented black beans, and Sichuan peppercorns, then processed by stir-frying or fermentation. It has a reddish-brown color, thick consistency, and rich spicy aroma with complex flavors.
• 

  Fragrant Braised Eggs

  A classic Chinese home-style dish made by simmering boiled eggs in a fragrant seasoned sauce, resulting in soft, flavorful eggs infused with rich spices.
• 

  Black Pepper Chicken Cubes

  Black pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.

Reviews