Captain Du's Self-Service Fried Chicken Burger (Canglong Island Branch)
小吃快餐 · ⭐ 3.9
Phase II, Fenghuang Garden, Zanglong Island

Dishes
原切薯条原切薯条以新鲜土豆为原料,经去皮、切条后油炸制成。制作过程中不添加额外调味料,仅通过高温油炸使薯条外酥里嫩,保留土豆的天然风味。
Orleans Crispy Chicken BonesCrispy chicken bones marinated in Orleans seasoning and deep-fried to perfection, offering a savory and slightly spicy flavor.
Ottolenghi Sausage Beef BurgerA flavorful burger featuring a beef patty and savory Ottolenghi sausage, served on a soft bun with fresh vegetables and special sauce.
Classic Double Beef BurgerA classic double beef burger features two juicy beef patties, fresh lettuce, tomato, onion, and cheese, all served on a soft bun with a special sauce.
Crispy Chicken ThighCrispy fried chicken legs are made from whole chicken thighs marinated and coated in a special batter or starch, then deep-fried until the skin is crispy. Common seasonings include salt, soy sauce, and cooking wine to enhance flavor.
Crispy Rice with Tongzhuo ChickenCrispy rice with tongue pepper chicken is a Chinese dish made with chicken cutlets, crispy rice, and tongue pepper seasoning. The chicken cutlets are crispy on the outside and tender inside, paired with a special tongue pepper sauce for a rich flavor profile.
Cheese Double Beef BurgerA juicy double beef patty with melted cheese, fresh lettuce, tomato, and onion between a soft bun.
Sichuan Pepper Chicken TipsFeng椒 chicken wing tips are primarily made from chicken wing tips, marinated and then deep-fried until the skin is crispy. They are then stir-fried with Sichuan pepper, garlic slices, ginger slices, and other seasonings. The finished dish has a golden color, with a crispy exterior and tender interior, and features a rich Sichuan pepper aroma.
Spicy Chicken RollSpicy chicken rolls are made by marinating chicken breast slices, coating them in starch or flour, frying until golden, then wrapping with lettuce and carrot strips in spring roll wrappers. Chili and Sichuan pepper add flavor.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.