Lost Cafe · Ye You Ka (Cicheng Store)
咖啡 · ⭐ 4.7
Dalezhiye Cicheng, No. 345, Minquan Road, Cicheng Town

Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
WaffleWaffles are a sweet dessert made from ingredients such as flour, eggs, milk, and butter, shaped by heating and pressing in a waffle maker to create a surface with regular indentations. To prepare, pour the batter into the mold and heat until both sides turn golden brown, resulting in a soft and sweet texture.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Bungkang LatteBlue pea latte is made with fresh milk and blue pea leaves. The leaves are juiced and mixed with hot milk, then combined with espresso. Add syrup or honey to taste for a smooth drink with the清香 of blue pea leaves and a hint of coffee bitterness.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Coconut Dirty LatteA creative drink blending coffee and coconut milk, featuring a layered effect with cold coconut milk over espresso and a sprinkle of coffee grounds on top.
Peach BubblesA refreshing dessert made with fresh peaches, sparkling water, and a touch of syrup. Lightly sweet with a fruity effervescence.
Snow Melting LatteA creative fusion drink with cold brew coffee, fresh milk, and a touch of syrup, topped with creamy foam resembling melting snow.