Weiletong Fried Chicken (Wanxianghu Store)
小吃快餐 · ⭐ 4.3
No. 623, Jingcheng Road, Unit 1, No. 21 Shop
Dishes
Bulingke Fried Chicken LegsBulingke Fried Chicken Legs is a dish made with chicken legs, coated in flour or starch and deep-fried. It has a crispy texture and tender meat, usually served with sauce.
Jam-Fried ChickenJam-fried chicken is a dish made primarily with chicken that is marinated and then coated in starch or flour before being deep-fried. The exterior is crispy while the inside remains juicy. After frying, jam is drizzled over the chicken, giving it a sweet taste and fruity aroma on the surface, resulting in a rich and layered flavor experience.
Corn Cheese Fried ChickenCorn cheese fried chicken is made with thigh meat, coated in a batter of cornmeal and cheese powder, then deep-fried until golden and crispy, offering sweet corn and rich cheese flavors.
Secret Soy Sauce Fried ChickenFresh chicken thighs marinated in a secret soy sauce blend, then breaded and deep-fried to golden crispiness. Tender inside with a savory, slightly sweet flavor.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Tuna Rice BallTuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
Green Pepper Milkshake Fried ChickenFresh chicken thighs coated in a special milkshake sauce and deep-fried, served with crisp green pepper bits for a rich, spicy flavor.
Korean Grilled ChickenKorean grilled chicken is marinated in a savory sauce and grilled to perfection, offering a delicious blend of sweet and savory flavors.
Chicken Fried RiceChicken fried rice is made by stir-frying diced chicken breast or thigh with leftover rice, adding scallions, carrot cubes, and green peas. Cook chicken first, then add rice and season.
Butter B.L.T. Fried ChickenButter B.L.T. Fried Chicken is a dish made with chicken as the main ingredient, fried after being coated in flour. It is served with butter and crispy bread slices, offering a unique and crunchy flavor.
黄金炸鸡黄金炸鸡以鸡腿肉或鸡翅为主要食材，经过腌制后裹上特制面糊，放入热油中炸至外皮金黄酥脆。成品色泽诱人，口感外酥里嫩。