Yu Zi Cun's Secret Mixed Rice (Wudaokou Branch)
小吃快餐 · ⭐ 4.4
Building 33, Dongwangzhuang, 2nd Floor
Dishes
Pork Belly Kimchi StewSpicy pork and kimchi stew is a dish primarily made with pork belly and kimchi. The preparation is simple: first, slice the pork belly, cut the kimchi into pieces, and add ingredients such as tofu and green onions. Place all the ingredients in a pot, add an appropriate amount of broth or water, bring to a boil, then reduce the heat and simmer slowly until the ingredients are fully blended and the broth becomes rich and flavorful.
Original Fish Roe Rice BowlOriginal flavor fish roe rice salad is based on rice, mixed with fresh fish roe, diced cucumber, diced carrot, and other ingredients. It is seasoned with an appropriate amount of soy sauce, sesame oil, and a small amount of minced garlic. After mixing thoroughly, it is ready to eat.
Spicy Fish Roe RiceSpicy鱼籽拌饭 is based on rice, mixed with cooked fish roe and适量 seasoning. Fresh or pickled fish roe is used, combined with garnishes such as green onions and garlic, and prepared by either lightly heating or directly mixing with a dressing.
Fried PlatterFried platter is mainly made by frying various ingredients. Common ingredients include chicken wings, shrimp, squid, potatoes, lotus root slices, and green peppers. The ingredients are cut into pieces or strips, coated with starch or batter, then fried in hot oil until golden and crispy.
Soft-Boiled EggA soft-boiled egg is a partially cooked egg where the white has solidified while the yolk remains in a semi-liquid state. The method involves placing eggs into hot water and cooking them over medium-low heat until the whites are set but the yolks remain runny, then removing them and cooling before serving.
Garlic Cheese Fish Roe Rice BowlMix cooked rice with鱼籽 (fish roe), minced garlic, and cheese, then season with appropriate condiments to create a dish that blends the freshness of seafood with the rich aroma of cheese. Sautéed minced garlic is mixed into the rice along with fish roe, while cheese adds a creamy dairy flavor.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Military-style Hot PotMilitary hot pot is a dish primarily made with ham, tofu, kimchi, and rice cakes, originating from Korea. The preparation involves placing these ingredients together with辛拉面 seasoning and Korean chili paste into a pot, adding broth or water, and simmering until the ingredients are fully cooked and flavorful.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.
Korean Beef and Fish Roe Rice BowlKorean beef and鱼籽拌饭 is based on rice, combined with cooked beef slices,鱼籽, and Korean chili sauce, mixed well before eating. Main ingredients include beef, rice,鱼籽, and seasoning sauce.
Korean Grape JuiceKorean grape juice is a beverage made primarily from fresh grapes. Typically, the grapes are peeled and seeded before their juice is extracted, then sweetened with an appropriate amount of sugar or honey. It can be enjoyed chilled or heated. No complex additives are used in the preparation process, preserving the natural aroma and sweetness of the grapes.