Tanyu - Spicy Pot Fish
火锅 · ⭐ 3.9
No. 8383 Chuan'nanfeng Highway, Situan Town
Dishes
Air-Freighted Crispy TripeAir-freighted crispy beef tripe is a dish primarily made with fresh beef tripe. It uses high-quality tripe that has been quickly frozen and transported, then soaked in clean water before being sliced. The slices are briefly blanched in boiling water until they curl and change color, preserving their crisp texture. It is typically mixed with garlic slices, cilantro, chili oil, and other seasonings, or served as a hot pot ingredient.
Golden Tomato Sichuan Pepper FishA spicy and tangy dish featuring fresh carp in a golden tomato broth infused with Sichuan peppercorns, known for its numbing heat and rich flavor.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.