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香湘园农家铁锅炖(商学院店)

东北菜 · ⭐ 4.1

No. 19, Haiyuan Road, adjacent to Gate No. 3 of Yunnan Economic Management College (Haiyuan Campus)

Dishes

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  Stewed Spare Ribs with Chicken

  A hearty dish of pork ribs and chicken slowly simmered together, resulting in tender meat and rich broth.
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  Pork Rib Pot

  Pork rib pot is made with selected pork ribs as the main ingredient, paired with various seasonal vegetables such as corn, carrots, and potatoes, and carefully stewed. The pork ribs are tender and juicy, the broth is rich and flavorful, and the vegetables add a sweet crunch, making it a nutritious dish.
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  Corn Tortilla

  Corn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
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  Wild Hazelnut Mushroom

  Wild hazelnut mushrooms are a natural fungi harvested from forests. Cleaned and used in stir-frying, stewing, or soups, they enhance the flavor of meat and vegetables.
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  Stewed Pork Ribs and Goose in Iron Pot

  A traditional Northeast Chinese dish featuring pork ribs and goose slowly stewed in an iron pot with aromatic spices, resulting in tender meat and rich broth.
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  Stewed Goose and Pork Rib in Iron Pot

  A Northeast Chinese dish featuring goose and pork ribs stewed together in an iron pot with potatoes and vermicelli, resulting in rich, savory flavors.
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  Stewed Pork Ribs and Chicken in Iron Pot

  A traditional Chinese dish featuring pork ribs and chicken stewed together in an iron pot with vegetables like potatoes and vermicelli, resulting in rich, savory flavors.

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