Jin Chu Korean Grill
小吃快餐 · ⭐ 3.9
No. 160-6 Zhongshan Road, Zhongmin Street

Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Roasted Quail EggRoasted egg is a dish made primarily from eggs, marinated and then baked in an oven. The eggs solidify during baking, with a slightly charred surface and a tender interior, offering a rich texture.
Grilled Small Steamed BunsBaked small steamed buns are made by baking fermented dough until golden brown. Main ingredients include flour, water, yeast, and a little sugar. The dough is first fermented, shaped, then baked.
Grilled Beef TripeGrilled beef tripe is a barbecue dish featuring beef tripe as the main ingredient. After cleaning and marinating, it's grilled over charcoal or on a rack until cooked. The tripe shrinks and becomes crispy yet elastic when grilled.
Grilled Pure LambFresh lamb slices marinated and grilled on a pan, resulting in tender and flavorful meat.
Grilled Green Bean RiceA hearty dish made by grilling green beans with rice and seasonings, resulting in a savory and aromatic meal.
Grilled Pan RiceA dish of rice cooked with meat and vegetables in a pan, resulting in a flavorful and aromatic meal.
Grilled Beef BulgogiGrilled beef is a dish made primarily from beef slices, marinated and then grilled in an oven or on a grill. The exterior is golden and crispy, while the inside remains tender and juicy, paired with a specially prepared sauce to create a unique flavor.
Grilled Green BeansRoasted green beans is a dish made primarily with fresh green beans, which are washed, cut into segments, marinated with oil, salt, and other seasonings, then grilled in an oven or over charcoal.
Grilled Chicken HeartsGrilled chicken hearts is a dish made primarily from chicken hearts. To prepare it, first clean the chicken hearts and remove excess fat, then marinate them in a special seasoning to infuse flavor. Next, thread the marinated chicken hearts onto skewers and place them in a preheated oven or on a barbecue grill until the surface turns golden brown and the aroma fills the air.
Spicy Kimchi with Pork BellyPork belly slices stir-fried with spicy kimchi, seasoned with garlic, ginger, and a touch of soy sauce for tender meat infused with kimchi's tangy heat.
Sour Cabbage with Pork BellySuancai pork belly is a traditional dish primarily made with pork belly and pickled cabbage. The preparation involves slicing the pork belly, chopping the pickled cabbage, stir-frying the pork until slightly golden, then adding the pickled cabbage to stir-fry together. Finally, seasonings are added and the dish is simmered briefly to allow the flavors of the pork and pickled cabbage to fully blend.