蓉城霜霜美蛙鱼(红光店)
自助餐 · ⭐ 4.5
No. 77, Jinyi Lane, Hongguang Town
Dishes
Fresh Orange DelightXiao Xian Cheng Duo is a drink made primarily from fresh oranges. Oranges are peeled and juiced, then mixed with water or ice; a little sugar or honey may be added for flavor. The preparation is simple and emphasizes the natural taste of the orange.
Sliced Fish with Spicy SauceSpicy fish is made with fresh river carp as the main ingredient, combined with various spices and seasonings. The fish is first cleaned, then marinated to absorb flavors, and finally cooked in a specially prepared broth. The fish meat is tender and the broth is rich.
Live FrogA dish made from live frogs, typically fried or stir-fried with spicy seasonings like chili and garlic, known for its tender and chewy texture.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Beautiful Frog Triangular PeakBeautiful Frog Triangular Peak is a Sichuan dish made with frogs and spices such as chili and Sichuan pepper. It is characterized by tender meat, spicy and numbing flavor, and rich texture.
Spicy Frog and Intestine FishA spicy Sichuan-style dish featuring frog, pork intestine, and fish braised in a rich, numbing chili sauce.
Spicy Frog and FishA dish featuring fresh frogs and fish, typically using live bullfrogs and carp or catfish. The meat is diced and stir-fried with fermented bean paste, chili, Sichuan peppercorns, then simmered in broth until flavorful, finished with chopped scallions, ginger, garlic, and cilantro.