Starbucks (Longhu U-City Sky Street Branch)
咖啡 · ⭐ 4.5
No. 92 North University Town Road, Fengshang Pavilion, Longhu U-City Tianjie, LG Floor
Dishes
Ice-Shaken Peach Green TeaIced shaken peach green tea is based on green tea, mixed with fresh peach pulp or peach-flavored syrup, shaken with ice and served over ice. Contains tea, peach, and a moderate amount of sweetener for a refreshing taste.
Ice-Shaken Raspberry BlackcurrantIce-shaken Raspberry Blackcurrant is a cold beverage made primarily from fresh raspberries and blackcurrants, combined with ice cubes and a适量 of syrup, blended by shaking. During preparation, the fruits and ice are placed together in a shaker and vigorously shaken to create a refreshing texture that blends the fruit aromas harmoniously.
Original LatteOriginal flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
Mocha FrappuccinoMocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
Peach Star Ice BlendA refreshing peach-based frozen blend made with fresh peach pulp, milk, and ice, topped with whipped cream or fruit bits.
Peach Jelly Star Ice CoffeePeach Jelly Star Ice Coffee is a drink made primarily with fresh peaches, jelly, and ice cubes. Fresh peach slices are mixed with jelly and blended with ice to create a refreshing and sweet fruit-flavored beverage.
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
Irish Velvet Coffee ICAA creative coffee blending Irish flavor with espresso, cream, and Irish whiskey, topped with light foam for a rich, sweet finish.
Premium Black Chocolate CheesecakeThe premium black chocolate cheesecake is primarily made from cream cheese, dark chocolate, eggs, and sugar. It is prepared by mixing these ingredients through water bath heating, poured into a mold, and then chilled to set. The surface is often coated with a layer of dark chocolate glaze or dusted with cocoa powder for decoration.
Peanut Coffee CakeA dessert combining nutty flavor with coffee aroma, made from eggs, flour, sugar, peanut crumbs, and coffee powder, baked to a soft and fragrant texture.
Chocolate-Centered Espresso FrappuccinoThe Chocolate-Centered Coffee Frappuccino is a cold beverage made primarily from concentrated coffee, milk, ice cubes, and chocolate-centered syrup. To prepare, pour the coffee and milk into a blender with ice cubes to create a slushy texture, then add the chocolate-centered syrup for flavoring and mix thoroughly. The finished product has a deep brown color and can be garnished with a small amount of chocolate chips or whipped cream on top.
Dark Chocolate Mousse CakeA rich black chocolate sponge cake made by melting dark chocolate over water, then mixing with eggs, sugar, and flour before baking in a mold. The texture is smooth and soft with a strong chocolate aroma.