Gala Canteen · Fresh Stir-fried Yunnan Cuisine (Haile World Branch)
地方菜 · ⭐ 4.5
Basement Level, Haille World, Yongzhong Road, next to Luosifen Hotpot
Dishes
Plum Sauce PotatoPotatoes boiled and coated with sweet plum sauce, then pan-fried or baked for a rich, tangy flavor.
Fugui Ice PorridgeFugui Ice Porridge is made from rice cooked and cooled, then mixed with ice cubes and sweet syrup. It has a refreshing, sweet taste and is a popular cold dessert in summer. Main ingredients: rice, ice cubes, and sugar syrup.
Signature Spiced BeefA premium beef dish marinated in a secret spice blend and slowly simmered to tender perfection, delivering rich flavor and aromatic depth.- Honey Spicy ChickenA signature dish featuring crispy chicken stir-fried with chili, garlic, and honey for a sweet-spicy flavor.
Litsea Cubeba Oil Braised ShrimpFresh shrimp simmered in a unique blend of litsea cubeba oil, garlic, and ginger for a fragrant, savory dish.
Stir-Fried Cauliflower GreensA dish made by quickly stir-frying cauliflower stems with garlic and ginger, resulting in a fresh and healthy side dish.
Stir-fried Luffa GourdStir-fried luffa gourd is a light dish made by quickly sautéing fresh luffa gourd with garlic and chili. It features a crisp, tender texture and refreshing aroma, highlighting the natural flavor of the vegetable.
Yuxi Soy Sauce ChickenA Yunnan specialty featuring locally raised chicken marinated in a special soy sauce and steamed to perfection, resulting in tender, flavorful meat with rich umami taste.
Basil BeefBasil beef is a dish made with beef and fresh basil leaves. Beef slices or strips are marinated and stir-fried with basil to absorb its aromatic flavor, often enhanced with garlic and ginger.
Delicious Boletus Mushroom Stir-Fry with PorkThis dish features fresh boletus mushrooms and pork belly stir-fried with green peppers and garlic, creating a rich aroma and satisfying texture.
Old Kunming Dried Potato ShredsA Yunnan specialty snack made from stir-fried potato shreds with dried chili, garlic, and a touch of soy sauce, offering a crispy and slightly spicy flavor.
Honey Spicy ChickenA Chinese dish made with crispy chicken stir-fried with chili peppers and honey, offering a sweet-spicy flavor.
Wild Seasoning Hot Pot BeefThin slices of high-quality beef are quickly cooked in a hot broth with wild seasonings such as wild onion, wild ginger, and lemongrass. Tender and fragrant, it highlights the unique flavor of natural wild herbs blended with the broth.
Lemongrass Pork RibsA flavorful dish featuring pork ribs marinated with lemongrass and other seasonings, then slow-cooked to tender perfection.