Get Holiday Sandals & Caviar (Si Hai Cheng Store)
西餐 · ⭐ 4.4
B2, West Zone, Sihai City, Wanhui 2nd Road
Dishes
Clamp-Shoe SteakA steak dish made from high-quality beef, pan-seared and served with a special sauce. The shape resembles a clamp shoe, making it visually unique and flavorful.
Special Cut Steak in Sandal StyleSelected beef shoulder cut, marinated and grilled to perfection, with a crispy exterior and tender interior, rich in savory aroma.
Venetian Spiced Seafood Risotto with Squid Ink PastaSquid ink pasta with fresh seafood simmered in Venetian spices. Main ingredients include squid ink pasta, shrimp, clams, squid, and tomatoes, slowly stewed to highlight the freshness of seafood and the rich aroma of spices.- Bali Butter-Baked AbaloneFresh abalone baked with rich butter sauce, delivering a savory and aromatic dish.
Dry-Aged SteakDry-aged steak uses premium beef, aged in a controlled environment for weeks to naturally break down muscle fibers, enhancing tenderness and flavor. Sear directly to preserve juices and aroma.
Italian Ham Roll with ClamsItalian ham roll with clams is made by wrapping fresh clams in Italian ham and steaming. Main ingredients are Italian ham and clams, with a tender texture and savory flavor.
Handmade Napoleon with Vanilla Ice CreamHandcrafted layered pastry filled with vanilla ice cream, featuring a crisp exterior and creamy interior with rich vanilla flavor. Made with high-quality butter and flour, layered and baked, served with vanilla ice cream.
Handmade Beef Sauce Italian Handcrafted Rotini PastaHandcrafted beef sauce paired with Italian handmade rotini pasta, made from fresh beef slowly simmered with onions, garlic, and tomatoes for a rich, aromatic flavor.- Oil and Vinegar SaladA fresh salad made with vegetables like lettuce, tomato, and cucumber, dressed in a simple oil and vinegar dressing.
French OystersFrench oysters are a seafood appetizer featuring fresh oysters served with lemon juice, sauce, or a specially prepared seasoning. The oyster meat is tender and smooth in texture, and when paired with simple seasonings, it fully preserves and highlights the original flavor of the seafood.
Australian Wagyu M7+ RibeyePremium Australian Wagyu M7+ ribeye, tender with even marbling. Slow-roasted or pan-seared to preserve natural juices and deliver a rich, succulent texture.
Ham and Mushroom PizzaHam and mushroom pizza features a crispy pizza crust topped with rich cheese, tender ham slices, and flavorful mushrooms. After high-temperature baking, the cheese melts perfectly, blending harmoniously with the ham and mushrooms to create an enticing color and aroma.
Fried Thin Potato StripsThin potato strips deep-fried to golden crispness, a popular snack with a savory taste.
Roasted Seasonal VegetablesFresh seasonal vegetables such as carrots, broccoli, bell peppers, and pumpkin are chopped, tossed with olive oil, salt, and black pepper, then roasted in the oven until slightly charred and tender. Highlights natural flavors, healthy and light.
Roasted VegetablesRoasted vegetables is a healthy and delicious dish, primarily made with seasonal vegetables such as carrots, broccoli, onions, and bell peppers. The preparation is simple: cut the vegetables into chunks or slices, marinate them with olive oil, salt, black pepper, and other seasonings, then roast on a grill until golden and slightly charred.- Tomato and White Wine Stewed Pearl ClamsPearl clams are gently simmered in a tomato and white wine sauce, resulting in a rich, tangy flavor with tender seafood texture.
- Premium Black Angus Ribeye SteakPremium Black Angus ribeye steak, expertly grilled to perfection with minimal seasoning to highlight its rich flavor and tender texture.
Super Tiger Prawn with Beef Tallow Pan-FryFresh tiger prawns pan-fried in beef tallow, delivering a crispy exterior and tender, flavorful meat.