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Da Shu Canteen · Xiao Er BBQ (Lianjiang Branch)

日料 · ⭐ 4.8

No. 1-36, Jin'an East Road

Dishes

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  Angus Pork Belly

  Angus pork belly features tender, marbled meat from premium Angus cattle, slow-roasted to perfection for a crispy exterior and juicy interior.
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  Angus Beef Belly

  Angus beef belly uses premium Angus beef's fatty cut, marinated and slow-cooked or charcoal-grilled to retain tenderness and rich fat aroma.
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  Full Beef Platter

  A platter featuring assorted beef cuts such as brisket, flank, and tongue, braised until tender and served sliced.
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  Japanese Pickled Vegetables

  Japanese pickled vegetables are made by fermenting cabbage and radish with salt, rice vinegar, sugar, and a touch of chili for a tangy, sweet flavor.
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  Mushrooms in Jam Sauce

  Mushrooms in Jam Sauce is a dish that combines fresh shiitake mushrooms with fruit jam. Main ingredients include shiitake mushrooms, fruit jam (commonly hawthorn, blueberry, or orange jam), sugar, vinegar, and a small amount of seasoning. The mushrooms are cleaned, stems removed, and either cut or kept whole. They are stir-fried in oil until tender, then simmered with jam, sugar, vinegar, and a little water over low heat until the sauce thickens and the mushrooms absorb the jam flavor. The dish has a glossy red appearance, tender mushrooms, and a sweet-sour taste from the jam.
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  Salt-grilled Sardine

  Salt-grilled mackerel is a dish centered around mackerel as the main ingredient. To prepare it, first clean the mackerel thoroughly, then marinate it in salt for a period of time. Next, place the marinated mackerel on a grill and roast it at a moderate temperature until the skin turns golden and crispy, while the flesh remains tender and delicate.
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  Green Sauce Pork Belly

  Thick-cut black pork belly grilled with a special green sauce, resulting in a rich, savory flavor and tender texture.
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  Cheese Durian

  Cheese durian is a dessert made primarily from durian flesh and cheese. Fresh durian flesh is deseeded, mashed, mixed with melted cheese, then baked until the surface is slightly charred, creating a crispy exterior and creamy interior.
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  Cheese-Baked Durian

  Cheese-baked durian is a dessert made with durian flesh and cheese. Fresh durian flesh is placed on a baking tray, topped with mozzarella or cream cheese, then baked until the cheese melts and turns slightly golden.
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  Snowflake Beef Cubes

  Snowflake beef cubes are made from high-quality tenderloin beef, cut into small cubes and marinated with seasonings, then quickly stir-fried or pan-seared at high heat. The finished dish features tender meat with a slightly charred surface and a juicy interior.
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  Butter Wagyu Diaphragm

  Premium wagyu diaphragm pan-seared with butter for a rich, tender bite.

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