Hong Fang Lamb Restaurant

Name: Hong Fang Lamb Restaurant
Rating: 3.8

小吃面食 · ⭐ 3.8

Nos. 388-32 to 388-35 Changjiang Road

Dishes

White-Cut Lamb Noodles with Offal
A savory dish featuring tender white-cut lamb and offal served over noodles, known for its clean broth and rich flavor.
Steamed Lamb Noodles
Steamed lamb noodles feature tender, poached lamb slices served over hot noodle soup, with a clear broth and fresh herbs for a delicate, savory flavor.
Braised Lamb and Offal Noodles
A hearty dish featuring tender lamb and offal simmered in a rich sauce, served over hand-pulled noodles.
Mutton Soup Base
A rich mutton soup base made by slow-cooking lamb and bones with spices, ideal for hot pot meals.
Lamb Noodles
A traditional Chinese dish featuring tender lamb and noodles, slow-cooked in a savory broth for rich flavor.
Sheep Intestine
Sheep intestine, using fresh sheep intestine as the main ingredient, is carefully cleaned and processed to create a variety of delicious dishes. Common cooking methods include stewing, grilling, or stir-frying, combined with appropriate spices and seasonings to make the intestine tender and flavorful.