Hong Kong Fat Pot Hong Kong Rice Noodles (Xianlin University Town Branch)
小吃快餐 · ⭐ 4.0
Room 23, Building 168, Nan Da He Yuan Commercial Street, Xianlin Avenue, Xianlin Subdistrict
Dishes
Signature Fried Sauce Rice NoodlesSignature Fried Sauce Rice Noodles, made with premium rice noodles and topped with a specially crafted fried sauce, along with a variety of vegetables and meats, carefully prepared to deliver a rich sauce aroma and delicate noodle texture.
Fried EggFried egg is a dish primarily made with eggs as the main ingredient. The preparation method involves beating the eggs and mixing them with appropriate seasonings, then pouring the mixture into hot oil to fry until golden and crispy. The fried egg pieces are crunchy on the outside and tender on the inside, offering a rich and satisfying texture.
Tomato Beef Shank Rice NoodlesTomato beef short ribs rice noodles feature tender beef and tangy tomato sauce, simmered with smooth rice noodles in a rich broth.
Tomato Beef Noodle SoupA savory dish featuring tender beef slices, rice noodles, and a rich tomato broth, simmered to perfection for a comforting meal.
Tomato Fish Small Pot Rice NoodlesA savory dish featuring fresh tomatoes, tender fish fillets, and rice noodles simmered in a small pot for a rich, tangy flavor.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Fatty Pot Rice NoodlesA rich rice noodle dish simmered in a savory broth with fatty meats and vegetables, known for its deep flavor and comforting texture.
Spicy Beef and Rice Noodles in Sour SoupA flavorful dish featuring tender beef slices and rice noodles simmered in a tangy, spicy broth made from tomatoes, pickled chili, and herbs.
Green Pepper Small Pot Rice NoodlesA Yunnan-style rice noodle dish cooked in a small pot with green peppercorns, beef or chicken, and vegetables, delivering a spicy and aromatic flavor.
Fish Skin Fried Sauce Small Pot Rice NoodlesA flavorful dish featuring tender fish skin and savory fried sauce served with rice noodles in a small pot, simmered to perfection.