Longxing Hand-Pulled Noodles (Sanitation Staff Building Store)
小吃面食 · ⭐ 3.7
No. 749, Yikuang Street (460 meters on foot from Exit C of Yikuang Street Metro Station)
Dishes
Hand-stretched noodlesHand-pulled noodles, or 'chen mian,' is a traditional Chinese handmade noodle dish primarily made from flour and water. The dough is repeatedly kneaded and stretched to create long, thin noodles. To prepare, the dough is rolled into a thin sheet, folded, and then pulled by hand into uniform strands. Once cooked, it can be served with various broths or stir-fried.
Stir-fried Tofu Skin StripsA cold dish made by stir-frying tofu skin strips with aromatics and seasonings, resulting in a crisp and fragrant flavor.
Beef and Turnip DishA traditional Chinese dish made with beef and turnip, simmered together to create a savory and tender meal.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Smoked Chicken BonesSmoked chicken bones made by marinating chicken bones with spices and smoking them for a rich, aromatic flavor.
Donkey Meat Steamed DumplingsDonkey meat dumplings are made with fresh donkey meat, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed to perfection. The recipe emphasizes balanced filling and soft wrappers while preserving the natural flavor of the ingredients.