Chenyuan
江浙菜 · ⭐ 3.9
Beside He Nong, Nanchang Street, Qingming Bridge Subdistrict (formerly Moshang)
Dishes
Live Fermented ShrimpA cold dish made with fresh river shrimp marinated in high-proof liquor, ginger, garlic, and chili, resulting in a spicy, aromatic, and tender texture.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Chicken Broth Eel TendonA dish made with pork tendons simmered in chicken broth, resulting in a tender and flavorful texture.