Zhengdian Coffee (Xiantianxia Store)
咖啡 · ⭐ 3.8
No. 38 Yucai Street, Shop No. 7 at Ground Floor of Building 68, Mian San Living Area
Dishes
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Sea Salt MochaSea salt mocha blends coffee and chocolate flavors using espresso, steamed milk, chocolate syrup, and a pinch of sea salt for a balanced sweet-salty taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Inspiration BerryA creative dessert featuring fresh strawberries, blueberries, and raspberries, layered with yogurt mousse and a crisp cookie base—refreshing and delightfully sweet.
Caramel Sea Salt LatteCaramel Sea Salt Latte is based on espresso, combined with heated milk and caramel sauce, then topped with a pinch of sea salt. To prepare, first extract the coffee, then mix it with hot milk and add caramel sauce for flavor, finishing with a sprinkle of sea salt to enhance the flavor layers.- Caramel Bailey's DessertA dessert made with Bailey's Irish Cream, caramel sauce, and cream, blended to a smooth, rich consistency with a balanced sweet and creamy flavor.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
Mint Iced LatteMint Iced Latte made with espresso, milk, and fresh mint leaves. Brewed coffee is cooled, added to ice, then topped with chilled milk and garnished with mint. Refreshing with rich coffee aroma and cool mint flavor.
Mint ChocolateA dessert combining chocolate with fresh mint for a refreshing, sweet flavor.
Brown Sugar LatteBlack sugar latte combines fresh milk and espresso, flavored with black sugar syrup. Stirred or shaken for a smooth blend. The unique caramel aroma of black sugar complements the rich coffee taste, creating a layered drink.