Huo Lu Jun Seafood Spicy Brine (Airport Store)
小吃快餐 · ⭐ 3.4
Unit 117, Building 1, No. 600 Zhujiang Road

Dishes
Spicy Octopus in SauceLaozhi octopus is a cold dish made with fresh octopus and seasoned with scallions, ginger, garlic, cilantro, soy sauce, vinegar, sugar, and chili oil. After blanching, the octopus is mixed with the dressing for a crisp texture and rich flavor.
Marinated Fresh Oyster MeatLǎo zhī shēngháo ròu is a cold dish made primarily from fresh oysters and pork. Oysters are cleaned and blanched to half-cooked, while pork is sliced or shredded. Mix oysters with pork, add a prepared sauce (typically containing soy sauce, vinegar, sugar, garlic, ginger, and sesame oil), toss well, then refrigerate for several hours before serving.
Salt and Pepper PrawnSalted pepper prawns are made with prawns as the main ingredient, seasoned with salted pepper, garlic, ginger, and other spices. After cleaning the prawns, they are marinated with cooking wine and salt, then deep-fried until golden and crispy. Finally, salted pepper and chopped green onions are sprinkled on top and mixed evenly.
Hot Braised Chicken ThighsFresh chicken thighs simmered in a secret-spiced broth, tender and flavorful.
白灼八爪鱼白灼八爪鱼是一道以新鲜八爪鱼为主要食材的菜肴,通过快速焯水的方式烹制而成。八爪鱼洗净后放入沸水中短暂烫煮,使其保持鲜嫩口感,通常搭配姜片、葱段等去腥增香,最后淋上少许酱油或豉油调味。
Colorful Seafood Platter | Tasting SetA colorful assortment of fresh shrimp, squid rings, crab sticks, and oysters, lightly marinated in lemon dressing. Prepared using low-temperature curing to preserve natural freshness. Delicate and refreshing, ideal for seafood newcomers.
Garlic SquidA dish made with fresh squid stir-fried with garlic, offering a tender texture and rich garlic flavor.
Spicy Braised Duck NeckSpicy braised duck neck is a dish made primarily from duck neck, which is marinated and then slowly simmered in a specially prepared braising sauce. The sauce typically includes spices such as star anise, cassia bark, bay leaves, Sichuan pepper, and chili, infusing the duck neck with rich flavor and layered taste.
Spicy Braised Quail EggsA savory snack made by simmering quail eggs in a spicy broth with aromatic spices, resulting in a rich and flavorful bite.
Spiced Braised Chicken FeetSpicy braised chicken feet is a dish made by blanching chicken feet and simmering them slowly in a seasoned sauce containing star anise, cinnamon, bay leaves, Sichuan pepper, ginger, scallions, soy sauce, rock sugar, and cooking wine until tender and flavorful.