Nine-Headed Bird Hot Dry Noodles (Huozhan Street Branch)
小吃快餐 · ⭐ 3.6
No. 162-15 Huozhan Street
Dishes
Farmhouse Secret-Style SausageFarmhouse secret-style sausage is made mainly from pork, with various spices and seasonings, and is processed through pickling, stuffing, and drying. It has a delicious taste and unique flavor.
Guilin Handmade Rice NoodlesGuilin handmade rice noodles are a rice product made from rice through soaking, grinding, and steaming. They have a delicate texture and elasticity, often served with braised meat, vegetables, and a seasoned broth.
Authentic Handmade Special Hot Dry NoodlesAuthentic handmade special hot dry noodles are made with alkaline noodles and mixed with sesame paste, soy sauce, vinegar, chili oil, and other seasonings. The noodles are chewy, with a rich sauce flavor and a full-bodied taste.
Old Beijing Braised Lion's HeadOld Beijing Braised Lion's Head is a traditional Chinese dish made with pork, mixed with ingredients like water chestnuts and mushrooms. The meat is minced and formed into large meat balls, then stewed with soy sauce and cooking wine, resulting in a tender and rich-flavored dish.
Chongqing Spicy Sour NoodlesChongqing Spicy and Sour Noodles is a specialty snack made primarily with sweet potato noodles, accompanied by side ingredients such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is typically seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, resulting in a rich flavor. To prepare, the sweet potato noodles are boiled until tender, placed into a bowl, topped with the side ingredients and hot broth, and finally garnished with chopped green onions or cilantro.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.