Zhu Yuan Restaurant
农家菜 · ⭐ 4.2
No. 309-8, Pengfei Road, Dapeng Subdistrict (opposite Pengcheng Litchi Park)

Dishes
Dry Pot FishDry Pot Fish is a dish made with fresh fish and vegetables like potatoes, green peppers, and onions, stir-fried and simmered with seasonings. The fish is cleaned, cut, marinated, then stir-fried with the vegetables and seasoned ingredients until flavorful.
Chestnut ChickenChestnut chicken is a dish made primarily with chicken and chestnuts. Chicken pieces are stewed with shelled chestnuts and seasonings, resulting in tender chicken and soft chestnuts with harmonized flavors.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Beef Shank and Chicken Dry PotA spicy stir-fry dish featuring beef brisket and chicken, cooked in a dry pot with aromatic spices and vegetables.
Braised Beef Shank with Dried Bamboo ShootsA hearty dish featuring beef shank and dried bamboo shoots simmered slowly until tender, creating a rich, savory flavor.
Bamboo Shoot ChickenA Chinese dish made with dried bamboo shoots and chicken, simmered together until tender and flavorful.
Bamboo Shoot DuckA Chinese dish made with dried bamboo shoots and duck, simmered slowly to create a rich, savory flavor.
Braised Beef BrisketBraised beef brisket with aromatic spices and vegetables, resulting in tender, flavorful meat.