Rongliu Da Tie Niu Luosifen (Yindu Commercial Plaza Branch)
小吃快餐 · ⭐ 3.9
Unit 16, Building 4, Yindu Commercial Plaza, Xinwu Street (near Beilou Renjia)
Dishes
TB Signature LuosifenTB Signature Luosifen features a spicy and sour broth made from snail bones, with toppings like fermented bamboo shoots, tofu skin, peanuts, and wood ear mushrooms, served with chewy rice noodles.
TB Black Fungus StripsTB Black Fungus Strips is a dish made with black fungus, which is soaked and sliced, then stir-fried with seasonings. It has a crisp and tender texture with a fresh taste, commonly found in Chinese home cooking.
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Signature LuosifenSignature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
Fried Egg Snail NoodlesFried egg snail rice noodles is a specialty rice noodle dish, primarily made with snail rice noodles, eggs, and appropriate seasonings. The egg is deep-fried to create a crispy fried egg, which is then paired with cooked snail rice noodles and a rich sauce, delivering a unique texture.
Pork Knuckle Snail NoodlesPork trotter snail rice noodles is a specialty rice noodle dish featuring pork trotters and snails as main ingredients. The pork trotters are carefully stewed to achieve tender meat rich in collagen. The snails add a unique freshness, combining with the smooth rice noodles to create a layered texture. The broth is rich and flavorful, blending the hearty essence of pork trotters with the sweet freshness of snails, leaving a lasting impression.
Secret-Recipe Snail MeatSecret-spiced snail meat made from fresh snails, cleaned and blanched, then marinated with a special sauce and cooked by stir-frying or stewing. Tender and flavorful.
Juicy Fried Egg LuosifenExtra-saucy fried egg Luosifen features crispy fried eggs soaked in Luosifen broth, enhancing flavor. Main ingredients: rice noodles, Luosifen seasoning, eggs, pickled bamboo shoots, fried tofu, peanuts. Cook noodles first, then fry eggs and soak in soup for rich taste.
Spicy Chicken Feet and Snail NoodlesChicken claw Luosifen features Luosifen base with boiled chicken claws as main ingredient. Luosifen includes rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and spicy broth. Chicken claws are stewed or braised then mixed in for a soft, gelatinous texture. Simmering or mixing the claws with the broth blends flavors.
Duck Feet and Snail NoodlesDuck foot rice noodles is a dish featuring duck feet and snail rice noodles. Duck feet are blanched and simmered in the noodle broth, becoming tender and flavorful, while the noodles absorb the duck's aroma. Typically served with pickled beans, fried tofu, peanuts, and garnished with cilantro or green onions.
Lion's Mane Mushroom Snail Rice NoodlesLion's Mane Mushroom Snail Rice Noodles is a soup noodle made with lion's mane mushroom and snails, cooked with chili and spices. The broth is rich and flavorful, with a unique aroma.
Golden Crispy Pig's FeetGolden Crispy Pig's Feet features tender pork trotters marinated and deep-fried to a golden, crunchy exterior while maintaining a soft, flavorful interior.