Xinjiang Abdurahman Roasted Lamb Skewers
烧烤 · ⭐ 3.5
Room 101, No. 10, Zhenxing West Road, Hengli Town

Dishes
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Freshly Sliced Lamb SkewersFreshly sliced lamb skewers made from tender lamb leg meat, marinated with spices and grilled over charcoal for a smoky flavor.
Lamb KidneysLamb kidneys are made primarily from fresh lamb kidneys, which are cleaned, sliced, and marinated before being cooked by grilling or stir-frying. They have a golden appearance, tender meat, and are nutritionally rich.