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Starry Korean Fried Chicken (Shangzhuang Branch)

小吃快餐 · ⭐ 3.6

No. 8 Building, West Zone, Xinyue Home Garden, Shangzhuang Road, 50 meters north of the west entrance on the first floor

Dishes

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  Taiwanese Chicken Cutlet

  Taiwanese-style large chicken cutlet is made from chicken breast, marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. The cutlet has a crunchy exterior and tender, juicy meat, presenting an appetizing color.
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  Garlic Soy Sauce

  Garlic soy sauce is a wonderful seasoning made primarily from fresh garlic and优质 soy sauce. The preparation is simple: chop the garlic finely, mix it with soy sauce, and let it sit for a while to allow the garlic aroma to fully infuse into the soy sauce. This condiment enhances the flavor of dishes and adds a unique taste.
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  Crispy Whole Chicken with Legs and Wings

  Crispy whole chicken with legs and wings, made from tender young chicken that is marinated and then coated with a special crispy skin solution before roasting. The finished dish has a crisp skin, tender meat, golden color, and rich aroma.
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  Chicken Wing Flats

  Wingettes are a dish made primarily from chicken wing meat. To prepare, first wash the wingette portions and marinate them with seasoning to infuse flavor. Then cook by baking, frying, or pan-frying until golden and crispy. Finally, sprinkle with appropriate seasonings for added aroma.
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  Chicken Drumsticks

  Chicken drumettes are made from the chicken drumette portion, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the natural flavor of the chicken. It is a common dish on dining tables.
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  Peach Juice

  Peach juice is a beverage made primarily from fresh peaches. The preparation method is simple: wash the peaches, remove the pits, cut them into pieces, and blend them in a juicer. After filtering out the pulp, it's ready to drink with a refreshing taste.
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  Spicy Boneless Chicken Thigh

  Spicy boneless chicken thigh is a delicacy made from chicken thighs that have been carefully deboned. The chicken thighs are cut into bite-sized pieces, marinated with a specially prepared spicy seasoning, and then quickly stir-fried at high heat to achieve a crispy exterior and tender, juicy interior with an aromatic spicy flavor.
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  Squid Rings

  Squid rings are made by cutting fresh squid into circular shapes, then seasoning and frying until golden and crispy. The outer layer is香脆 (crispy), while the inside remains tender and juicy, preserving the natural freshness of the squid.
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  Chicken Nuggets

  Chicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.

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