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Huang Bang Beef Rice Noodles (Puhui Store)

小吃面食 · ⭐ 3.5

No. 4 Tonghui Avenue, Commercial Building of Yunding Yayuan, No. 7

Dishes

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  Braised Egg

  Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
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  Clear Soup Pork Intestines

  A dish made with pork intestines simmered in a clear broth, known for its clean flavor and tender texture.
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  Fried Egg

  Fried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
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  Ganshui Radish Dry

  Ganshui radish dry is made by sun-drying fresh radishes and then pickling or stir-frying them, resulting in a crisp and savory side dish.
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  Chicken Offal Rice Noodles

  A Chinese dish made with chicken offal (heart, liver, gizzard) and rice noodles, stir-fried with spices and served in a savory broth.
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  Spicy Skewers

  Spicy skewers are a dish where various ingredients are threaded onto bamboo sticks, marinated, and then cooked or grilled in a special spicy and numbing seasoning. Main ingredients include meats, vegetables, and soy products, such as beef, chicken, tofu, potatoes, and lotus root slices. The preparation involves cutting the ingredients into pieces, threading them onto skewers, and then cooking them with a sauce or marinade made from chili peppers, Sichuan peppercorns, and fermented broad bean paste.
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  Yellow Popsicle Dumplings

  A creative dessert made of glutinous rice dumplings filled with yellow popsicle, chilled and served cold for a soft outer layer and icy sweet center.
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  Yellow Stick Beef Rice Noodles

  A flavorful dish featuring tender beef, rice noodles, and aromatic herbs, simmered in a savory broth.
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  Huang Bang Special Pig Trotters

  Fresh pig trotters marinated in a secret sauce and slowly stewed until tender, with a rich aroma and glossy red color.
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  Yellow Rod Intestine Rice Noodles

  A savory dish featuring tender pork intestines and rice noodles in a spicy broth, popular in southern China.

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