G Coffee Bar
咖啡 · ⭐ 3.9
No. 154 Longxi Road
Dishes
Original PancakeOriginal pancakes are a pan-fried batter made from flour, eggs, milk, and a small amount of sugar, cooked until golden on both sides. No additional seasonings or fillings are added to preserve the natural flavors of the ingredients.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Chocolate ChocolateA dessert made from black and milk chocolate, melted, blended, and set to create a rich, smooth texture.
Matcha PancakeA fluffy pancake made with matcha powder, eggs, milk, and sugar, cooked until golden brown. Delicate texture with a subtle tea flavor and sweetness.
Tiramisu Layer CakeA fusion of Italian tiramisu and layer cake, featuring coffee-soaked fingers and mascarpone cream layers, chilled to perfection for a rich, creamy dessert.
Rose Sun-Dried GeishaRose Sun-Dried Geisha is a creative dessert that blends coffee and floral notes. Main ingredients include Geisha coffee beans, edible rose petals, light cream, milk, and sugar. To prepare, Geisha coffee beans are ground and brewed into espresso, then mixed with heated milk and sugar to form a coffee base. Light cream is whipped to soft peaks. The coffee base and whipped cream are layered alternately in a serving glass, and finally topped with sun-dried edible rose petals as garnish. The texture is smooth, with the rich aroma of coffee interwoven with the subtle floral scent of roses.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Caramel LatteCaramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
Oat Milk Velvet LatteOat Velvet Latte is a beverage made with premium coffee as its base, blended with smooth oat milk to create a silky and delicate texture. The preparation is simple—just mix brewed coffee with oat milk.
Unicorn CakeA unicorn cake is a decorative cake shaped like a unicorn, made primarily from sponge cake base, buttercream, and food coloring. The surface is coated with white or colored buttercream and detailed with sugar art tools to create horns, ears, and mane, often decorated with sugar pearls and edible glitter.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Potato StripsCrispy potato wedges are made primarily from potatoes, cut into small pieces and fried or baked. Typically, the potatoes are sliced or cut into strips, seasoned, then deep-fried until golden and crispy, or baked in an oven. The finished product has a crunchy exterior and a soft, tender interior, commonly served as a snack or side dish.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.