Spicy Express - Sour Potato Noodles (Xiangshan Branch)
小吃快餐 · ⭐ 3.7
Jinjie Meidi (Lingmei Road Branch), Zhuantang Subdistrict

Dishes
Northeastern Coarse Grain DelicacyA Northeastern Chinese dish made from coarse grains like cornmeal and millet, delicately prepared through steaming or baking to create a rich, wholesome flavor.
Northeast Spicy MixNortheast spicy mixed dish is a cold salad featuring vegetables, soy products, and meat, such as shredded potatoes, bean sprouts, seaweed, tofu skin, and luncheon meat. Ingredients are blanched or boiled, drained, then tossed with a special spicy sauce made from chili oil, Sichuan pepper powder, garlic, soy sauce, vinegar, and sesame paste.
Tomato and Sichuan-style Taro Noodles SoupA spicy tomato-based soup with taro noodles, seasoned with chili and vinegar for a tangy kick.
Spicy Sichuan Tripe and Taro NoodlesA spicy Sichuan-style dish featuring tender pork intestines and taro noodles, simmered in a rich broth and served with a tangy, spicy sauce.
Braised Beef with Sour Spicy Sweet Potato NoodlesA spicy and sour dish featuring tender beef and chewy sweet potato noodles, slow-cooked in a rich sauce with chili and Sichuan peppercorns.
Old Jar Sichuan-style Pickled Vegetable Spicy Sweet Potato NoodlesA spicy and sour dish made with sweet potato noodles and traditional pickled vegetables, simmered in a flavorful broth.
Spicy Pork and Sweet Potato NoodlesA spicy Sichuan-style dish made with sweet potato noodles, pork bits, chili, and pickled vegetables. Tasty and satisfying.
Sour and Spicy Sweet Potato NoodlesA cold dish made with sweet potato noodles, seasoned with chili, vinegar, garlic, and ginger for a tangy and spicy flavor.
Spicy and Sour Golden Soup NoodlesSpicy and sour golden soup noodles is a Sichuan dish made with sweet potato noodles, chicken, pork, wood ear mushrooms, and carrots, cooked in a special sauce and broth. It has a spicy and sour flavor, golden soup, and rich texture.
Spicy Sweet Potato Noodles with Snowflake BeefA spicy Sichuan-style dish featuring tender snowflake beef and chewy sweet potato noodles, seasoned with chili, garlic, and herbs for a bold, tangy kick.