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Huntsun Classmates (Anzhen Store)

小吃快餐 · ⭐ 3.6

No. 1 Building, Zone 2 Anzhenli, 1st Floor

Dishes

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  Three Delicacies Dumplings

  Three-delight dumplings are a traditional Chinese snack made by wrapping a filling of pork, shrimp, and vegetables (such as cabbage or chives) in thin dough wrappers and boiling them until cooked. To prepare, mix the filling evenly, place it into the dumpling wrappers, and boil in hot water until they float to the surface.
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  Signature Stir-Fried Chicken Noodles

  Signature stir-fried chicken noodles feature chicken, noodles, green peppers, and onions, quickly stir-fried and seasoned. Chicken and vegetables are tossed together, then mixed with cooked noodles for a rich, satisfying taste.
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  Signature Stir-Fried Chicken Rice

  Signature fried chicken rice features chicken with rice, onions, and green peppers, stir-fried quickly at high heat and mixed with rice. Seasoned with soy sauce, salt, and cooking wine for rich aroma.
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  Meat Sauce Noodles

  Spaghetti Bolognese is a classic noodle dish made with pasta and a specially prepared meat sauce. After cooking the noodles, they are topped with a rich meat sauce made by slow-cooking and seasoning pork or beef, then thoroughly mixed to coat each strand of pasta evenly with the sauce.
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  Shepherd's Purse Dumplings

  Ji菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
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  Shrimp Dumplings with Fried Dough Sticks

  Shrimp dumplings with fried dough sticks is a traditional Chinese breakfast dish featuring delicate dumplings filled with fresh shrimp, scallions, ginger, and seasonings, served with crispy golden fried dough sticks.
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  Tomato and Egg Noodles

  Tomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
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  Tomato and Egg Rice

  Tomato and egg rice is a home-style dish using tomatoes and eggs as main ingredients. Cut tomatoes into pieces, scramble eggs and set aside. First fry the eggs, then cook tomatoes until soft. Add water or broth, bring to boil, mix in the eggs, then combine with rice either mixed or layered.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
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  Premium Shrimp Dumplings

  Golden shrimp dumplings feature fresh shrimp as the main filling, mixed with minced pork or chicken and seasoned. Wrapped in thin dough into a half-moon shape and boiled. Shrimp adds umami, while meat enhances texture.

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