Taste of Xi'an (Yanqing Wanda Plaza Store)
地方菜 · ⭐ 3.5
Fourth Floor, Yanqing Wanda Plaza, Yanqing Town

Dishes
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Signature Pork Belly BaoThe signature meat-filled mantou is made by chopping tender, slow-cooked pork and placing it into a crispy baked bao (white sesame bun), then garnished with green peppers and cilantro. Main ingredients include pork belly, flour, green peppers, and cilantro.
Oil-Poured Hand-Torn NoodlesOil-poured pulled noodles are a traditional Chinese noodle dish, primarily made with flour, vegetables, and seasonings. The noodles are handcrafted, stretched and then boiled, before being topped with hot oil and seasonings and served with vegetables to create a unique texture.
Baiji Pork Belly SandwichBaiji meat-filled mantou is made by stuffing chopped stewed pork into a baked flatbread. Main ingredients include flour, pork belly, and secret seasoning. The bread is fermented and baked, with a crispy crust and soft interior. The pork is slowly stewed until tender and flavorful.
Pure Lamb Soup NoodlesPure lamb soup with fresh lamb as the main ingredient, paired with馍 made from优质 flour. The lamb is stewed until tender, creating a rich broth. Crumbled馍 is soaked in the hot soup, absorbing its flavor for a unique texture.
Cucumber ChickenHulu Chicken is a traditional Chinese dish made with a whole chicken and a gourd. The chicken is marinated and then stuffed into the gourd, deep-fried until golden and crispy, and then steamed to finish. The result is a dish with a crispy, fragrant exterior and tender, juicy chicken inside.
Xi'an Crispy Pork StripsXian crispy pork strips are a deep-fried snack made from pork tenderloin. The meat is marinated, coated in starch batter, and fried until golden and crunchy. The exterior is crispy while the inside remains tender.
Sour Soup DumplingsSour soup dumplings are filled with pork or vegetables, hand-rolled and boiled. They are served with a sour soup made from tomatoes, vinegar, and chili peppers. The sour soup is typically enhanced with辅料 such as scallions, ginger, garlic, and cilantro, resulting in a bright red broth that is tangy and appetizing.
Tangerine and Hawthorn Roasted PearChenpi hawthorn baked pear is a dessert made with snow pears, chenpi, and hawthorn. Core the pears, add chenpi, hawthorn, and rock sugar or honey, then steam or bake until tender for a harmonious blend of fruit and herbal aroma.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.