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Yi Ding Ju Shuan Rou • BBQ (Dong Four Store)

火锅 · ⭐ 4.7

No. 146, Dongsi North Avenue (near Daoxiangcun Store No. 0)

Dishes

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  Large Slice of Fuyang Roll

  Large slice of Fuyang roll is made by slicing fresh mutton, marinating it with special sauce, rolling it, and then steaming. The main ingredient is mutton, with a tender texture and rich flavor.
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  Fresh Hand-Cut Lamb

  Hand-cut fresh mutton, made from freshly selected lamb and meticulously sliced by hand. The mutton slices are as thin as cicada wings, cooking instantly in the pot while preserving the meat's tenderness and nutritional value. With a simple hot pot method, you can savor the authentic flavor of the mutton.
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  Beef and Lamb Mixed Plate

  Beef and Lamb One-Meter Platter is a精选拼盘 dish featuring a combination of premium beef and lamb. High-quality beef and lamb are finely sliced and arranged on a one-meter-long wooden board, offering a rich selection of meats. The dish preserves the natural flavors of the meat, with simple accompaniments that highlight the savory aroma. It is an excellent choice for experiencing the authentic taste of beef and lamb.
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  Fresh Lamb Skewers

  Fresh lamb is cut into pieces and threaded onto bamboo skewers. Slowly grilled over charcoal, the meat becomes tender and juicy, with simple seasonings enhancing the original aroma of the lamb.
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  Premium Lamb Ribs

  Selected lamb rib meat, from the rib area, sliced and slow-cooked or grilled to retain tenderness, seasoned with basic spices.
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  Premium Lamb

  Selected lamb is made from fresh lamb meat, marinated and then cooked by roasting or stewing. The lamb is tender and retains its original flavor, typically enhanced with seasonings such as green onions, ginger, and garlic.
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  Spicy Red Soup Base

  A spicy red soup base made with beef tallow, chili, Sichuan pepper, and fermented broad bean paste, ideal for hot pot cooking.
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  Vegetable Platter

  A vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
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  Snowflake Wagyu Beef

  Snowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
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  Spicy Condiment

  Spicy seasoning is a condiment made primarily from chili peppers, Sichuan peppercorns, garlic, ginger, and green onions, commonly used for mixing salads, dipping, or as a cooking aid. It's prepared by roasting chilies and peppercorns, grinding them into powder, then mixing with minced garlic, ginger, scallions, salt, soy sauce, and sesame oil.

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