Close

Tongtong Fa Braised Rice Noodles King (Deyalou Branch)

小吃快餐 · ⭐ 3.9

Dehui Road, Sifang Trade City, Building A3, Unit 106

Dishes

• 

  Cold-Mixed Noodles with Braised Sauce

  A refreshing cold dish made by mixing cooked rice noodles with vegetables and a savory braised sauce.
• 

  卤肥肠拌粉

  卤肥肠拌粉是一道以猪大肠为主料，经过卤制后切段，搭配米粉或粉丝拌食的菜品。肥肠需提前清洗干净并煮熟，再用香料和调味料长时间卤制入味，最后与煮熟的米粉混合拌匀，可加入葱花、香菜等辅料。
• 

  Braised Egg

  Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
• 

  Dudu Braised Pork Rice

  A savory dish featuring tender braised pork served over steamed rice, with rich, flavorful sauce.
• 

  招牌卤肉拌粉

  招牌卤肉拌粉是一道以猪五花肉为主料，经过卤制后切片，搭配煮熟的米粉或粉丝，淋上卤汁拌匀而成的菜品。主要食材包括五花肉、米粉、葱姜蒜、八角、桂皮等香料。
• 

  Stir-Fried Sauce Noodles

  A dish of rice noodles tossed with a savory sauce made from minced pork, fermented black beans, and sweet soy sauce. Popular in southern China.
• 

  Juicy Beef Meatballs

  Bursting beef balls are made from fresh beef mixed with starch, egg white, and scallion-ginger water, then shaped into balls and cooked by boiling or pan-frying. The meat is firm and elastic, releasing rich juice when bitten.
• 

  Braised Chicken Thigh with Secret Sauce

  Fresh chicken thighs simmered in a special blend of spices and secret sauce, resulting in tender, flavorful meat.
• 

  Secret-Recipe Boiled Eggs

  Spicy braised eggs are made by boiling eggs, peeling them, and then slowly simmering them in a seasoned sauce composed of star anise, cassia bark, bay leaves, light soy sauce, dark soy sauce, and rock sugar. The finished eggs have a bright red color and a rich, savory flavor.
• 

  Lotus Root Salad

  A refreshing salad made from lotus root slices, seasoned with garlic, vinegar, soy sauce, and chili oil for a crisp and tangy taste.
• 

  Fresh Beef Ball Noodle Salad

  A dish of fresh beef balls tossed with rice noodles, seasoned with a savory sauce and garnished with green onions or cilantro.
• 

  Chicken Leg Braised Noodles

  A Chinese dish featuring tender chicken legs braised in a savory sauce and served over rice noodles.

Reviews